Perfect for breakfast, these classic Chelsea buns are subtly sweet with a bit of crunch from slivered almonds.
This showstopper of a cake is sure to get oohs and ahhs. The festive chocolate collar adds contrast to the snowy, Baileys cake.
If you are a pistachio lover, try your hand at making Claude Monet’s favorite birthday cake, le gateau vert.
This quick and easy carrot cake traybake is super moist and has the perfect balance of sweetness and spice.
3D selfie cookie made with sugar cookies, coffee-flavored biscuits and chocolate ganache. Decorations done with royal icing, edible markers and sugar pearls.